Project leader: Assoc Prof Igor Stuparević // Associate Professor, Laboratory for Biochemistry, Faculty of Food Technology and Biotechnology, University of Zagreb, Croatia
Associates:
Prof Renata Teparić // Full Professor, Laboratory for Biochemistry, Faculty of Food Technology and Biotechnology, University of Zagreb, Croatia
Asst Prof Bojan Žunar // Assistant Professor, Laboratory for Biochemistry, Faculty of Food Technology and Biotechnology, University of Zagreb, Croatia
Assoc Prof Marina Krpan // Associate Professor, Laboratory for Food Quality Control, Faculty of Food Technology and Biotechnology, University of Zagreb, Croatia
Ana Novačić, PhD // Postdoctoral Researcher, Laboratory for Biochemistry, Faculty of Food Technology and Biotechnology, University of Zagreb, Croatia
Mirta Boban, PhD // Research Associate, Croatian Institute for Brain Research, School of Medicine, University of Zagreb, Croatia
Assoc Prof Nino Sinčić // Associate Professor, School of Medicine, University of Zagreb, Croatia
Mihaela Pravica, mag. educ. biol. et chem. // PhD student, Croatian Institute for Brain Research, School of Medicine, University of Zagreb, Croatia